Hospice of the Valley’s signature fundraising event, AAHA! — an art, food and wine experience — features a seated dinner, silent and live auctions of fine art, fine wine, fabulous trips and unique experiences. We are thrilled to have Chef Mark Tarbell as our 2020-2021 honoree. Funds raised support charity care programs for Hospice of the Valley patients and families.
Individual reservations $350/person or $300 for people 40 and under.